Machu Picchu

Machu Picchu, PERU

Peruvian cuisine stems mainly from the combination of Spanish and Indigenous cuisines with traditional native Peruvian ingredients, and with later influences from the cuisines of China, Italy, West Africa and Japan, due to the arrival of immigrants from those locations.

My name is Bardo, but you can call me The happy Inka.

I invite you to let me in your homes or office for a catering experience that will take you to the remote places of Matchu Pitchu and the Andes Mountains, experience a multiethnic Latin American cuisine that you had never imagined and let your guests enjoy one of the most unique and delicious cuisines. Enjoy!

The Happy Inka

Chaufa de Camaron
Chaufa de Camaron


Follow us on    Facebook   Twitter
The Happy Inka    l   964 West 10th Street, San Pedro CA, 90731    l   Ph: 310-874-4409    l   E-mail: